Our Anaerobic Digestion Initiative
At Foreva Farmers Drinks, we’re dedicated to reducing our carbon footprint and embracing renewable energy solutions. That’s why we’ve invested in sustainable energy sources such as anaerobic digestion to power our operations. Anaerobic digestion is a natural process where organic materials, such as agricultural waste and byproducts, are broken down by microorganisms in the absence of oxygen, producing biogas.
We harness this biogas to generate electricity, which in turn powers the processes involved in canning our tonic water and drinks. From mixing the ingredients to sealing the cans, every step of the production process is powered by clean, renewable energy derived from anaerobic digestion.
Closing the Loop with Recyclable Packaging
We have working very hard to source fully recylable packaging and use very little plastic in our production process. Constantly looking at ways to re use and recycle comes naturally to us.
By prioritizing anaerobic digestion and other renewable energy sources throughout our operations, we’re not just creating great-tasting drinks – we’re also making a positive impact on the planet.
AT FOREVA WE BELIEVE IN TRANSPARENCY. THIS IS WHY WE SHARE WITH YOU OUR GREEN ENERGY CANNING PROCESS WHICH IS UNIQUE AND BUILDING TOWARDS A FOREVA FUTURE.
Importance of Transparency in Environmental Impact
At Foreva Farmers Drinks, we believe that transparency is essential when it comes to our environmental impact. Transparency builds trust with our customers, allowing them to make informed choices about the products they consume.
We recognize that there’s always room for growth, and transparency enables us to identify areas where we can further reduce our environmental footprint and enhance our sustainability efforts.
By sharing our experiences, challenges, and successes, we can inspire and educate other companies to adopt more sustainable practices. Ultimately, by working together and being transparent about our environmental impact, we can accelerate the transition to a more sustainable future for all.
Greenwashing in the Drinks Industry
Unfortunately, not all companies in the drinks industry uphold the same level of transparency and commitment to sustainability. Some companies engage in greenwashing – a deceptive marketing practice where they exaggerate or misrepresent their environmental credentials to appear more eco-friendly than they actually are.
Greenwashing not only deceives consumers but also undermines genuine efforts to address environmental challenges.
It’s essential for consumers to look beyond greenwashing tactics and demand genuine transparency and accountability from brands.
At Foreva Farmers Drinks, we’re committed to leading by example and being transparent about our environmental impact. We can create a future where transparency, authenticity, and sustainability are the norm in the drinks industry.
