Cucumber Tonic Cocktail
Ingredients
- 1 can of Foreva cucumber tonic water
- 50 ml gin or vodka
- Cucumber slices
- Ice cubes
Method
- Fill a glass with ice cubes.
- Pour 50 ml of gin or vodka over the ice.
- Top with 1 can of Foreva cucumber tonic water.
- Stir gently to combine.
- Garnish with cucumber slices.